Zamindara Group expands its commitment to quality forage with the manufacture of chopped paddy straw bales. Recognizing the demands of livestock nutrition and easy storage, we source paddy straw bales directly from trusted baler owners. Each bale is then re-shredded using advanced machinery to make the straw soft, palatable, and edible for animals.

After processing, the chopped paddy straw is compressed and re-baled into various packaging sizes, tailored for efficient storage and transport. The same rigorous standards of quality assurance are maintained as with our wheat straw bales, ensuring optimal moisture control, nutritional integrity, and clean, safe animal feed.